St. Petersburg, Pinellas County

TORIANO'S

1059 62 AVE S, St. Petersburg, FL 33705

FoodSeating

Latest violations

2 Intermediate

Oct 14, 2025

City

St. Petersburg

County

Pinellas

Status

Delinquent / Change Owner Pending

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 14, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

31A-11-4

Detail 24114955

Intermediate - Handwash sink used for purposes other than handwashing. Metal and plastic containers stored inside bowl of hand washing sink in kitchen. Operator removed items. Corrected On-Site

31B-03-4

Detail 24114954

Intermediate - No soap provided at handwash sink in kitchen. Operator provided soap. Corrected On-Site

32-04-4

Detail 24114953

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

Feb 11, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 3Basic: 5Total: 10

50-17-3

Detail 23545824

High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment is open and operating. License expired on 02-01-2025.

41-27-4

Detail 23545818

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizing solution exceeds 200ppm. Operator discarded and refilled sanitizer bucket. Rechecked reading 100ppm.

22-02-4

Detail 23545823

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine in wait station area diffusers are soiled.

31A-11-4

Detail 23545826

Intermediate - Handwash sink used for purposes other than handwashing. Glass cups stored inside bowl of hand wash sink in bar area.

16-37-1

Detail 23545819

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

23-24-4

Detail 23545825

Basic - Buildup of food debris/soil residue on equipment door handles. Walk-in cooler door handle is soiled with debris.

14-69-4

Detail 23545820

Basic - Ice buildup in reach-in freezer near walk-in cooler.

22-08-4

Detail 23545827

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave and gas oven used more than 24 hours ago is soiled with debris.

23-03-4

Detail 23545822

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in freezer door.

08B-39-4

Detail 23545821

Basic - Raw fruits/vegetables not washed prior to preparation. Observed employee peeling onions before washing. Reviewed with operator.

Nov 13, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

08B-38-4

Detail 23354403

Basic - Food stored on floor. 1 case of raw chicken on floor in walk-in cooler. Bag of flour on floor in kitchen.

Jun 17, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

31B-02-4

Detail 22931134

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink on cooks line. Operator provided paper towels. Corrected On-Site

31B-03-4

Detail 22931131

Intermediate - No soap provided at handwash sink on cooks line. Operator provided hand soap. Corrected On-Site

36-17-5

Detail 22931132

Basic - Floor tiles missing and/or in disrepair. Crack tiles near exit. Repeat Violation

22-08-4

Detail 22931135

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave oven used more than 24 hours ago is soiled.

14-17-4

Detail 22931133

Basic - Walk-in cooler shelves with rust that has pitted the surface. Repeat Violation

Jun 17, 2024

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-17-5

Detail 22931063

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair in wait station area. Cracked tiles near rear exit. Warning - From follow-up inspection 2024-06-17: Time Extended

14-17-4

Detail 22931064

Basic - - From initial inspection : Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning - From follow-up inspection 2024-06-17: Time Extended

Mar 28, 2024

Routine - Food

Warning Issued

High Priority: 2Intermediate: 4Basic: 8Total: 14

08A-02-6

Detail 22757992

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw salmon over cooked pork sausage in upright freezer in wait station area. Operator placed raw salmon on bottom shelf. Corrected On-Site Warning

03A-02-5

Detail 22757993

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler at 11:50am. Operator placed items in reach-in cooler freezer on cooks line. Re temp at 12:51pm a. sliced tomatoes (64F - Cold Holding); 51f b. sliced cheese (63F - Cold Holding) 49f Corrective Action Taken Warning

11-27-4

Detail 22758000

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Will email DBPR Form 5030-104. Cleanup Of Vomit and Diarrheal Events. Warning

53A-01-7

Detail 22758002

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

53B-13-5

Detail 22757991

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only proof for two employees. 1. Telisha Bowman 2. Toriano Parker Warning

41-17-4

Detail 22757994

Intermediate - Spray bottle located in bar area containing toxic substance not labeled. Warning

22-20-5

Detail 22757997

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning

14-01-5

Detail 22758003

Basic - Bowl or other container with no handle used to dispense food. Single-serve bowl without handle stored in a container of seasoning on table on cooks line. Warning

51-11-4

Detail 22757999

Basic - Carbon dioxide/helium tanks not adequately secured. Co2 tanks next to ice machine in wait station area not secured. Warning

32-12-5

Detail 22757995

Basic - Covered waste receptacle not provided in women's bathroom. Warning

36-17-5

Detail 22757996

Basic - Floor tiles missing and/or in disrepair in wait station area. Cracked tiles near rear exit. Warning

51-13-4

Detail 22757998

Basic - No Heimlich maneuver/choking sign posted. Will email DBPR Form 5030-105. Choking First Aid Procedures. Warning

14-17-4

Detail 22758001

Basic - Walk-in cooler shelves with rust that has pitted the surface. Warning

02D-01-5

Detail 22757990

Basic - Working containers of food removed from original container not identified by common name. Flour stored in container on bottom shelf in kitchen not labeled. Warning