Feb 13, 2025
Routine - Food
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with food debris.
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable.
36-73-4
Basic - Floor soiled/has accumulation of debris.
08B-38-4
Basic - Food stored on floor. Gallon of oil on floor in kitchen area. Employee moved items off the floor. Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets soiled with food debris.