TRAFFIC JAM RESTAURANT

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Inspector email Big 6 handouts to operator. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basketbsoiled with food debris. Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Operator Sandie McIntyre accompanied inspector during inspection. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At back hand washing sink next to three compartment sink. Operator provided paper towels. Corrected On-Site Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken wings, beans and rice, cooked ribs, in tall reach in cooler not date marked. Warning

Basic - Dead roaches on premises. 1 dead roach on floor by garbage can in back kitchen area. Operator was able to eradicate dead roach and clean and sanitize area. Warning

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Half full water bottle and shelf next to clean dish wear. Operator discarded water bottle. Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Personal food next to food to be served to public. Operator segregated personal food from food to be served to the public. Warning

Basic - Food stored on floor. Sweet potatoes on floor in back kitchen. Operator placed sweet potatoes on shelf. Warning

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven in back kitchen area soiled with food debris. Warning