109 107 AVE, Treasure Island, FL 33706
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Full
Inspection Completed - No Further Action
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of cleaner in bar area. Employee labeled window cleaner. Corrected On-Site
Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in ladies restroom.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Educated employee.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Hot dog roller soiled.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand sink. Employee refilled paper towels. Corrected On-Site
Intermediate - No soap provided at handwash sink. No soap at hand sink. Employee placed soap at hand sink. Corrected On-Site
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine in rear of bar soiled with black mold like debris. Employee cleaned area. Corrected On-Site Repeat Violation
Basic - Floor soiled/has accumulation of debris. Floors soiled in bar area.
Basic - Ice scoop handle in contact with ice. Ice scoop opp handle touching ice. Employee removed scoop. Corrected On-Site Repeat Violation
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust and debris under bar area.
Routine - Food
Inspection Completed - No Further Action
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like debris. Employee cleaning area. Corrective Action Taken Repeat Violation
Basic - Current Hotel and Restaurant license not displayed. Current license not displayed. Repeat Violation
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee lunch in cooler with foods to be served to the public. Employee moved food to designated area away from food to be served. Corrected On-Site
Basic - Ice scoop handle in contact with ice. Ice scoop handle in ice in bin at bar. Employee moved ice scoop handle out. Corrected On-Site
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on bar not in sanitizer bucket. Employee moved to bucket. Corrected On-Site
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. no proof of approved employee training for employee 4 years. employed has expired Tips and Dept of health employee training. Warning
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.interior of ice machine soiled with black mold like debris. Warning
Basic - Current Hotel and Restaurant license not displayed. 2-1-2021 licensed displayed. Warning
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler opened 7/21. Employee dated milk. Corrected On-Site
Intermediate - Handwash sink used for purposes other than handwashing. Beer caps in hand sink. Employee removed beer caps. Corrected On-Site
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave has food debris interior. Employee cleaned microwave. Corrected On-Site