HAINES CITY, Polk County

CAMPO ADENTRO GRILL LLC

2255 US HWY 17 92 N, HAINES CITY, FL 33844

FoodMobile MFDV
Latest violations
1
1 Intermediate
Sep 22, 2022
City
HAINES CITY
County
Polk
Status
Ownership Changed
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 22, 2022

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Total: 1

53B-01-5

Detail 21379410

Intermediate - - From initial inspection : Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Priority: Intermediate - From follow-up inspection 2021-12-11: Time Extended - From follow-up inspection 2022-09-22: No proof of employee training. Admin Complaint

Dec 11, 2021

Routine - Food

Call Back - Extension given, pending

High Priority: 2Intermediate: 2Basic: 2Total: 6

29-04-4

Detail 20718992

High Priority - - From initial inspection : Observed: Nonfood-grade hose conveying potable water. Warning Priority: High Priority - From follow-up inspection 2021-12-11: Non food grade hose Time Extended

29-34-4

Detail 20718991

High Priority - - From initial inspection : Observed: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. To potable water line connected to unit. Warning Priority: High Priority - From follow-up inspection 2021-12-11: No vacuum breaker Time Extended

05-08-4

Detail 20718988

Intermediate - - From initial inspection : Observed: No probe thermometer provided to measure temperature of food products. Warning Priority: Intermediate - From follow-up inspection 2021-12-11: No thermometer Time Extended

53B-01-5

Detail 20718989

Intermediate - - From initial inspection : Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Priority: Intermediate - From follow-up inspection 2021-12-11: Time Extended

35B-01-4

Detail 20718990

Basic - - From initial inspection : Observed: Exterior door has a gap at the threshold that opens to the outside. Warning Priority: Basic - From follow-up inspection 2021-12-11: Gap present Time Extended

31B-04-4

Detail 20718993

Basic - - From initial inspection : Observed: No handwashing sign provided at a hand sink used by food employees. Warning Priority: Basic - From follow-up inspection 2021-12-11: No hand washing sign Time Extended

Dec 10, 2021

Routine - Food

Administrative complaint recommended

High Priority: 6Intermediate: 5Basic: 5Total: 16

01A-05-4

Detail 20718664

High Priority - Observed: Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Gallons of passion fruit juices bought Warning Priority: High Priority

29-04-4

Detail 20718672

High Priority - Observed: Nonfood-grade hose conveying potable water. Warning Priority: High Priority

01B-04-5

Detail 20718666

High Priority - Observed: Stop Sale issued due to food originating from an unapproved source. 8 gallons passion juice. Warning Priority: High Priority

01B-02-5

Detail 20718665

High Priority - Observed: Stop Sale issued on time/temperature control for safety food due to temperature abuse. Reach in cooler: Beef (57 - Cold Holding); raw chicken (56 - Cold Holding); shrimp ceviche (56 - Cold Holding); shrimp ceviche (56 - Cold Holding); cooked rice (65 - Cold Holding); mashed potatoes (59 - Cold Holding) Warning Priority: High Priority

03A-02-5

Detail 20718667

High Priority - Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler: Beef (57 - Cold Holding); raw chicken (56 - Cold Holding); shrimp ceviche (56 - Cold Holding); shrimp ceviche (56 - Cold Holding); cooked rice (65 - Cold Holding); mashed potatoes (59 - Cold Holding). Stop sale issued. Warning Priority: High Priority

29-34-4

Detail 20718673

High Priority - Observed: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. To potable water line connected to unit. Warning Priority: High Priority

31A-11-4

Detail 20718674

Intermediate - Observed: Handwash sink used for purposes other than handwashing. Sani bucket in hand sink Warning Priority: Intermediate

28-09-4

Detail 20718671

Intermediate - Observed: Mobile food dispensing vehicle disposing liquid waste improperly. Observed grey water dumping on ground in hole Warning Priority: Intermediate

31B-02-4

Detail 20718675

Intermediate - Observed: No paper towels or mechanical hand drying device provided at handwash sink. Warning Priority: Intermediate

05-08-4

Detail 20718668

Intermediate - Observed: No probe thermometer provided to measure temperature of food products. Warning Priority: Intermediate

53B-01-5

Detail 20718678

Intermediate - Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning Priority: Intermediate

35B-01-4

Detail 20718677

Basic - Observed: Exterior door has a gap at the threshold that opens to the outside. Warning Priority: Basic

08B-36-4

Detail 20718669

Basic - Observed: Food stored in a location that is exposed to dust. Observed empanadas Warning Priority: Basic

08B-38-4

Detail 20718670

Basic - Observed: Food stored on floor. Bucket of plantains on floor inside unit. Manager got off of floor Warning Priority: Basic

08B-42-4

Detail 20718663

Basic - Observed: Food stored outside. Reach in freezer behind unit has frozen potatoes in it. Observed warmer with empanadas- tripleta, and carne, masa carne, yuca carne Admin Complaint Priority: Basic

31B-04-4

Detail 20718676

Basic - Observed: No handwashing sign provided at a hand sink used by food employees. Warning Priority: Basic

Sep 27, 2021

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.