MILTON, Santa Rosa County

OLLIES NEIGHBORHOOD GRILL INC

6181 W HWY 90, MILTON, FL 325701702

FoodSeating
Latest violations
4
4 Basic
Jul 19, 2024
City
MILTON
County
Santa Rosa
Status
Closed
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 19, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

36-34-5

Detail 22990989

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling around air vents in kitchen

14-09-4

Detail 22990990

Basic - Cutting board has cut marks and is no longer cleanable. All cutting boards in kitchen Repeat Violation

36-73-4

Detail 22990992

Basic - Floor soiled/has accumulation of debris. Grease on floor behind fryers/grill

36-24-5

Detail 22990991

Basic - Hole in or other damage to wall. In various areas of kitchen

Jan 16, 2024

Complaint Full

Inspection Completed - No Further Action

Basic: 2Total: 2

14-09-4

Detail 22566259

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on make line. Repeat Violation

22-08-4

Detail 22566260

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave above make line.

Jul 12, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 3Total: 3

14-09-4

Detail 22117129

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on cold holding unit in make area.

24-08-4

Detail 22117128

Basic - Equipment and utensils not properly air-dried - wet nesting. Pans wet nesting on shelf beside dish room

36-24-5

Detail 22117127

Basic - Hole in or other damage to wall. Hole in wall in side storage area

Dec 20, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 4Total: 5

31A-09-4

Detail 21652286

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink in dish room blocked by cleaning supplies. Operator removed during inspection.

32-04-4

Detail 21652288

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom door not self-closing. Repeat Violation

24-08-4

Detail 21652285

Basic - Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting on counter beside bar area.

36-24-5

Detail 21652287

Basic - Hole in or other damage to wall. Holes/damage to wall in various areas of kitchen.

36-27-5

Detail 21652284

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled with dust in area above doorway to kitchen.

Jul 25, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 3Total: 4

50-17-2

Detail 21218351

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/2022

32-04-4

Detail 21218352

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom door in kitchen no self-closing/tight fitting

36-34-5

Detail 21218353

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling by air vents in kitchen Repeat Violation

36-17-5

Detail 21218354

Basic - Floor tiles missing and/or in disrepair. Multiple tiles cracked/chipped in dish room

Jan 12, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

32-05-4

Detail 20783354

Basic - Bathroom door in disrepair. Door for employee bathroom in disrepair Repeat Violation

36-34-5

Detail 20783356

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling around vents above cook line soiled with dust. Repeat Violation

35B-01-4

Detail 20783355

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door of kitchen. Repeat Violation

36-27-5

Detail 20783357

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall behind grills soiled with grease.

Jul 15, 2021

Complaint Full

Call Back - Complied

No violations recorded for this inspection.

Jul 14, 2021

Complaint Full

Warning Issued

High Priority: 3Basic: 8Total: 11

02C-01-5

Detail 20344186

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. 1 pound ham, 11- 8oz containers jambalaya soup, 1/6 pan tartar sauce marked more than 7 days. Warning

01B-24-5

Detail 20344176

High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. 1 pound ham, 11- 8oz containers jambalaya soup, 1/6 pan TCS tartar sauce. Warning

03A-02-5

Detail 20344178

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler under grill- steak 48°, fish 49°, burger 48°, chicken 46°/ walk in cooler- corned beef 53° less than four hours. Operator iced down food during inspection. Temperatures confirmed to be at a safe level during inspection. Corrected On-Site Warning

22-20-5

Detail 20344185

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance in ice machine by prep area.

36-34-5

Detail 20344182

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents above cook line heavily soiled.

35B-01-4

Detail 20344177

Basic - Exterior door has a gap at the threshold that opens to the outside. Door leading outside corroded.

36-24-5

Detail 20344180

Basic - Hole in or other damage to walls and cove molding Multiple areas .

10-06-5

Detail 20344181

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop in mashed potatoes not above food surface.

32-05-4

Detail 20344179

Basic - Kitchen / staff restroom door in disrepair.

14-11-4

Detail 20344183

Basic - Kitchen hand wash sink in poor repair. Loose from wall .

29-03-4

Detail 20344184

Basic - Water draining onto floor surface. Dish machine overflowing onto floor, operator took dish machine out of service and set up triple sink (chlorine 100ppm) Corrective Action Taken