Mar 9, 2026
Routine - Food
Inspection Completed - No Further Action
50-09-4
Basic - Current Hotel and Restaurant license not displayed.
18800 S WEST VILLAGES PKWY, North Port, FL 34293
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Current Hotel and Restaurant license not displayed.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hot water at handwashing sinks at end of cooks do not have enough water pressure to wash hands properly. Repeat 5-13-25 Repeat Violation
Routine - Food
Call Back - Complied
Intermediate - - From initial inspection : Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hot water at handwashing sink at end of cooks line by office does not have enough water pressure to wash hands properly. Warning - From follow-up inspection 2025-05-13: Handwash sink does not have enough water pressure to properly wash hands. Hot water at handwashing sink at end of cooks line by office does not have enough water pressure to wash hands properly. Time Extended
Routine - Food
Warning Issued
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed pan of raw shell eggs over vegetables on push cart in walk-in-cooler. Employee move eggs. Observed operator correct issue to meet standards for inspection. Corrected On-Site Warning
Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hot water at handwashing sink at end of cooks line by office does not have enough water pressure to wash hands properly. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitation buckets on bottom shelf of cooks line next to clean equipment. Warning
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverages on shelf above clean pans at dishwasher area. Observed employee remove beverages from area. Corrected On-Site
Basic - Ice buildup in walk-in freezer by door.
Routine - Food
Inspection Completed - No Further Action
High Priority - Vacuum breaker missing at mop sink splitter added to mop sink faucet.
Basic - No Heimlich maneuver/choking sign posted.
Routine - Food
Inspection Completed - No Further Action