DEEZ MUTTZ HOT DOGS AND CATERING

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - coleslaw (49F - Cold Holding). Operator states less than <4 hours Manager moved to colder area of cooler Corrective Action Taken

Intermediate - Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. - chili, sauerkraut

Intermediate - Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. Chili dispensed in a 9th pan and held hot 157° chili should be portioned at your commissary for individual distribution