WAFFLES AND WHATNOT

High Priority - Toxic substance/chemical improperly stored. Bug spray over a prep table operator removed Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Restaurant has had a change of ownership without plan review. A new set of plans will be needed as the operation has removed the breakfast counter , changed the dinning floor plan , ice machine removed Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Warning

Basic - Equipment in poor repair. Door handle to the walk in freezer Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Warning

Basic - Floor tiles missing and/or in disrepair. Wait station Warning

Basic - Food stored in a location that is exposed to splash/dust. Rolled towel at the prep area is over the 2 compartment sink Warning

Basic - Hole in or other damage to wall. In the walk in cooler Warning

Basic - No handwashing sign provided at a hand sink used by food employees.ladies room Warning

Basic - Plumbing system in disrepair. Hand sink at the cooks line Is not connected Warning

Basic - Unnecessary items/unused equipment on the premises. Old 3 compartment sink at the back of the building Warning