SAINT AUGUSTINE, St. Johns County

LAS DELICIAS DEL CUBANO

1968 US 1 S, SAINT AUGUSTINE, FL 32086

FoodMobile MFDV
Latest violations
4
3 Intermediate
Mar 7, 2024
City
SAINT AUGUSTINE
County
St. Johns
Status
Closed
Inspections
2

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 7, 2024

Routine - Food

Warning Issued

Intermediate: 3Basic: 1Total: 4

11-27-4

Detail 22704223

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Corrected On-Site

53A-01-7

Detail 22704224

Intermediate - Manager or person in charge lacking proof of food manager certification. Observed operator does not have food manager certification. Discussed servsafe spanish options. Warning

51-16-7

Detail 22704225

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hinged smoker unit outside next to truck. Observed ice machine outside under tent next to unit. Warning

08B-42-4

Detail 22704222

Basic - Food stored outside. Observed ice machine under tent next to food truck. Person in charge unplugged ice machine and started removing it. Corrective Action Taken Warning

Aug 17, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 6Basic: 1Total: 7

11-07-5

Detail 22210579

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Gave paper

16-37-1

Detail 22210578

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat

31B-02-4

Detail 22210581

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

05-08-4

Detail 22210580

Intermediate - No probe thermometer provided to measure temperature of food products.

31B-03-4

Detail 22210576

Intermediate - No soap provided at handwash sink.

41-17-4

Detail 22210575

Intermediate - Spray bottle containing toxic substance not labeled. Pink solution, cleaner per mgr

23-03-4

Detail 22210577

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf