Aug 6, 2025
Routine - Food
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed blade on can opener soiled with food debris.
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed floor behind the mixer has build up of food debris.
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed blue wiping cloths stored in green buckets filled with dish detergent. Discussed with person in charge.