May 18, 2023
Routine - Food
Call Back - Complied
Mar 23, 2023
Routine - Food
Warning Issued
12A-20-4
High Priority - Employee washed hands with no soap. Employee rewashed hands with soap. Corrected On-Site Warning
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken and beef over cooked pork in reach in cooler. Moved to properly store. Corrected On-Site Warning
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Raw beef thawing in hand wash sink. Removed and beef moved to reach in cooler. Corrected On-Site Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training book, program or certificate for employee. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form signed during inspection for employee with no certificate. Corrected On-Site Warning
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Raw beef thawing in standing water. Moved to reach in cooler. Corrected On-Site Warning