Jan 13, 2026
Routine - Food
Inspection Completed - No Further Action
Intermediate: 3Basic: 3Total: 6
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer Corrected On-Site
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Used as dump sink in bar area
53B-14-5
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
50-09-4
Basic - Current Hotel and Restaurant license not displayed. Need new license with new llc
08B-38-4
Basic - Food stored on floor. Bulk item in office area
14-06-4
Basic - Wood food-contact surface not properly sealed.next to milk cooler