516 NW 3 ST, WEBSTER, FL 33597
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Single-service articles not stored inverted or protected from contamination. Operator turned single service containers face down next to steam table. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Basic - Clean utensils or equipment stored in dirty drawer or rack. Single service plastic spoons stored in soiled container
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys, phone on counter near food items
Basic - Floor soiled/has accumulation of debris. Repeat Violation
Basic - Floor tiles missing and/or in disrepair. Flooring in establishment peeling
Basic - Food being prepared outside. Hotdogs being cooked on burner in rear of establishment on gas burner. Operator moved into unit. Corrected On-Site
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Counters, sinks and shelving in unit soiled Coffee maker exterior soiled
Food-Licensing Inspection
Call Back - Complied
Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Warning - From follow-up inspection 2023-03-09: Time Extended
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Warning - From follow-up inspection 2023-03-09: Time Extended
Food-Licensing Inspection
Warning Issued
High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee lathered hands for approximately four seconds. Warning
High Priority - Employee washed hands with cold water. Employee washed hands and only turned on cold water faucet. Warning
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
Basic - Employee personal items, tools, stored on food preparation area. Inspector moved to different area. Corrected On-Site Warning
Basic - Floor soiled/has accumulation of debris. Warning
Basic - Floor tiles missing and/or in disrepair. Warning
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoon to mix coffee in standing water at 71F. Manager removed spoon. Corrected On-Site Warning
Basic - No mop sink or curbed cleaning facility provided at establishment. Warning