FIDDLERS RESTAURANT AND RESORT

High Priority - Toxic substance/chemical improperly stored.

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Warning

Intermediate - Handwash sink used for purposes other than handwashing. Storing bottles at bar.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Main kitchen full remodel. No plans. Warning

Intermediate - No soap provided at handwash sink.

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Intermediate - Spray bottle containing toxic substance not labeled.

Basic - No handwashing sign provided at a hand sink used by food employees.

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside kitchen added, oven, fryers, grill, flattop, handsink. Warning - From follow-up inspection 2024-03-07: Plans not submitted. Time Extended - From follow-up inspection 2024-04-16: Plans submitted not approved of this date. Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside kitchen added, oven, fryers, grill, flattop, handsink. Warning - From follow-up inspection 2024-03-07: Plans not submitted. Time Extended

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Outside kitchen added, oven, fryers, grill, flattop, handsink. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor soiled under flattop.

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Outside bar area. Warning - From follow-up inspection 2021-09-24: Plans not submitted. Time Extended - From follow-up inspection 2021-11-12: Time Extended - From follow-up inspection 2021-12-21: Plans sent in hand drawn, confirmed with with plan review, plans received, not yet reviewed or approved. Time extension per G. Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. - From follow-up inspection 2021-09-24: Time Extended - From follow-up inspection 2021-11-12: Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Outside bar area. Warning - From follow-up inspection 2021-09-24: Plans not submitted. Time Extended - From follow-up inspection 2021-11-12: Time Extended

Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - From follow-up inspection 2021-09-24: Time Extended - From follow-up inspection 2021-11-12: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler floor. Prep table lid. - From follow-up inspection 2021-09-24: Time Extended - From follow-up inspection 2021-11-12: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener. - From follow-up inspection 2021-09-24: Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Outside bar area. Warning - From follow-up inspection 2021-09-24: Plans not submitted. Time Extended

Basic - - From initial inspection : Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. - From follow-up inspection 2021-09-24: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler floor. Prep table lid. - From follow-up inspection 2021-09-24: Time Extended

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Beef and chicken.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 52°, 55°, chicken 51°. From previous day. Warning

High Priority - Toxic substance/chemical improperly stored. Chemicals stored on ice maker.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.

Intermediate - No handwash sink for employees. Bar area.

Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Outside bar area. Warning

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.

Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler floor. Prep table lid.

Basic - Single-service articles not stored inverted or protected from contamination. Plates at buffet.

Basic - Stored food not covered. Open bottle of spice.

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Repeat Violation Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef 56°, sausage 55°, over 24 hours per operator. Repeat Violation Warning

Intermediate - Clam/mussel/oyster tags not marked with last date served. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards. Slicer. Can opener. Stove top. Prep table lid. Repeat Violation Warning

Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. This violation addressed on previous inspection. Warning

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple items. Warning

Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Repeat Violation Warning

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Warning

Basic - Floor soiled/has accumulation of debris. Walk in cooler. Cook line grease. Repeat Violation Warning

Basic - Food stored on floor. Case of food in walk-in freezer. Warning

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in on line. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of bulk containers. Warning

Basic - Reach-in cooler interior soiled. Warning

Basic - Standing water in bottom of reach-in-cooler. At end of line by 2 compartment sink. Warning

Basic - Stored food not covered. Items in walk-in cooler and freezer. Repeat Violation Warning

Basic - Uncovered food stored in walk-in cooler and freezer. Repeat Violation Warning

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Various areas. Warning