100 N ATLANTIC AVE, Daytona Beach, FL 32118
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Hand sink in bar used for cleaning/washing off equipment. Advised to use dump sink
Routine - Food
Inspection Completed - No Further Action
Basic - Ice scoop handle in contact with ice. Corrected On-Site
Basic - No handwashing sign provided at a hand sink used by food employees.
Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. -cups stacked in front of sink used for handwashing. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - Floor tiles missing and/or in disrepair. -tile around floor drain
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Corrected On-Site
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Basic - Reuse of single-service or single-use articles. Thin Plastic containers with ridges washed and reused for bar fruit
Basic - Uncovered food stored near sink exposed to splash. -pineapple Corrected On-Site