Apr 18, 2023
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic: 5Total: 5
35B-01-4
Basic - Exterior door/window has a gap at the threshold that opens to the outside. -side of food truck, unit must remain closable
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees.
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. -open clamshell containers, must be stored closed/covered/inverted to protect from environmental contamination
29-20-5
Basic - Standing water or very slow draining water in handwash sink.
42-03-5
Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination. -inside side window
45-02-4
Portable fire extinguisher gauge in red zone. For reporting purposes only. Corrected On-Site