Jun 15, 2026
Routine - Food
Call Back - Complied
31A-09-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Front line hand wash sink blocked. Warning - From follow-up inspection 2026-06-15: Time Extended
16-37-1
Intermediate - - From initial inspection : Intermediate - No Quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2026-06-15: Time Extended
36-03-4
Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing, behind mixer. Warning - From follow-up inspection 2026-06-15: Time Extended
51-09-4
Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 38 seat in dining room. Repeat Violation Warning - From follow-up inspection 2026-06-15: Time Extended
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry storage area flour bin lid soiled with food debris, shelving soiled and top of cans soiled with food debris l Warning - From follow-up inspection 2026-06-15: Time Extended
14-33-4
Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface, at pizza station expo . Repeat Violation Warning - From follow-up inspection 2026-06-15: Time Extended
Apr 16, 2026
Routine - Food
Warning Issued
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Front line hand wash sink blocked. Warning
16-37-1
Intermediate - No Quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
36-32-5
Basic - Ceiling/ceiling tile shows damage or is in disrepair in food preparation area. Warning
36-03-4
Basic - Cove molding at floor/wall juncture broken/missing, behind mixer. Warning
50-09-4
Basic - Current Hotel and Restaurant license not displayed. License is not on site. Warning
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Bag of chicken tenders stored in front line , freezer chest. Operator segregated and labeled container. Corrected On-Site Warning
14-11-5
Basic - Equipment in poor repair. Walk in cooler gasket torn. Warning
51-09-4
Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 38 seat in dining room. Repeat Violation Warning
36-73-4
Basic - Kitchen and dining room floor soiled/has accumulation of debris. Warning
36-34-5
Basic - Kitchen ceiling dripping from sprinkler system unto bucket. Warning
51-18-6
Basic - No copy of latest inspection report available. Warning
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry storage area flour bin lid soiled with food debris, shelving soiled and top of cans soiled with food debris l Warning
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface, at pizza station expo . Repeat Violation Warning
36-27-5
Basic - Wash ware area wall , soiled with accumulated grease, food debris, and/or dust. Warning
46-04-4
Exit door locked. For reporting purposes only. Operator opened lock. . Corrected On-Site Repeat Violation