Oct 17, 2025
Routine - Food
Warning Issued
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager stocked paper towels. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with form.
50-09-4
Basic - Current Hotel and Restaurant license not displayed. Manager printed license. Corrected On-Site
40-06-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table behind register. Employee moved phone. Corrected On-Site
08B-38-4
Basic - Food stored on floor. Oil stored on floor. Manager moved oil to shelf. Corrected On-Site
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mold-like build up observed on ceiling above ice cream machine, three compartment sink, and on water lever of soda machine.
08B-12-5
Basic - Stored food not covered. Hot hold and cold hold food at assembly line not covered when not in use.