Feb 26, 2026
Complaint Partial
Inspection Completed - No Further Action
130 MARQUIS WAY E STE 107 & 10, Freeport, FL 32439
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Partial
Inspection Completed - No Further Action
Complaint Full
Call Back - Complied
Complaint Full
Warning Issued
High Priority - Establishment operating without an approved sewage system. MFDV has been attached with a quick disconnect to a local sewer system that has not been permitted by the City of Fort Walton Beach per the City Building Inspector. Warning
High Priority - Nonfood-grade hose conveying potable water. Warning
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature: observed raw chicken in top drawer of low boy reach-in cooler over raw pork in bottom drawer of same reach-in cooler. Owner/Operator rearranged the food for proper storage. Corrected On-Site
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb: observed water hose is attached to a splitter that is attached to a spigot that is attached to the city water supply but the line has not been permitted per the City of Fort Walton Beach Building Inspector. Warning
Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location: Owner/Operator states the Certifed Food Manager certificate is not on the MFDV. Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Owner/Operator states none of the employee training certificates are available on the MFDV.
Food-Licensing Inspection
Inspection Completed - No Further Action