Miramar Beach, Walton County

BOSFORO

10859 EMERALD COAST PKWY UNIT 206, Miramar Beach, FL 32550

FoodSeating
Latest violations
3
1 High Priority
Feb 20, 2026
City
Miramar Beach
County
Walton
Status
Ownership Changed
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Feb 20, 2026

Routine - Food

Administrative complaint recommended

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-17-3

Detail 24386533

High Priority - Operating with an expired Division of Hotels and Restaurants license. ESTABLISHMENT OBSERVED PREPARING, SERVING, OR SELLING FOOD FOR CUSTOMERS WITH AN EXPIRED LICENSE License expired 6-1-2025. Admin Complaint

16-33-4

Detail 24386535

Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Provided chlorine test strips to establishment. Corrected On-Site

51-11-4

Detail 24386534

Basic - 5 Carbon dioxide/helium tanks not adequately secured and stored in dry storage room. Manager secured tanks with chain during inspection. Corrected On-Site

Feb 6, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

08B-38-4

Detail 23535710

Basic - Beef, lamb and soft shell crab stored on floor in walk in freezer. Manager placed items on shelf. Corrected On-Site

14-09-4

Detail 23535712

Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation

06-06-5

Detail 23535709

Basic - Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Thawing- beef 57F (4:05-5:05).

06-01-5

Detail 23535711

Basic - Time/temperature control for safety food thawed in an improper manner. Thawing- beef 57F (4:05-5:05) in prep sink with no running water.

Jul 15, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

31A-11-4

Detail 22976677

Intermediate - Handwash sink used for purposes other than handwashing. Scrubber and pan lid stored in hand wash sink near wear washing. Employee removed items from sink. Corrected On-Site

14-09-4

Detail 22976676

Basic - Cutting board has cut marks and is no longer cleanable at make bar. Repeat Violation

May 28, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 21, 2024

Routine - Food

Warning Issued

Intermediate: 3Basic: 8Total: 11

01C-03-4

Detail 22739926

Intermediate - Clam/mussel/oyster tags not marked with last date served.

53B-01-5

Detail 22739930

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22739927

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

36-36-4

Detail 22739923

Basic - Ceiling tile missing above soda machine near expo.

21-05-5

Detail 22739933

Basic - Cloth used as a food-contact surface in multiple areas through out kitchen and under cutting boards. Chef removed cloths from food contact surfaces. Corrected On-Site

14-09-4

Detail 22739924

Basic - Cutting board has cut marks and is no longer cleanable.

40-06-5

Detail 22739928

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker stored on dish shelf above make bar. Phone stored at expo table.

10-01-5

Detail 22739932

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in sugar. Manager removed scoop from sugar. Corrected On-Site

21-10-4

Detail 22739931

Basic - Multiple Soiled dry wiping cloths in use through prep, cook line and expo area.

27-10-4

Detail 22739929

Basic - No hot running water at mop sink on left side located out side near kitchen exit door.

29-08-4

Detail 22739925

Basic - Plumbing system in disrepair. Left side faucet to mop sink not working.

Nov 15, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Basic: 2Total: 2

29-18-4

Detail 22446921

Basic - Drain cover(s) missing. Kitchen floor

29-19-4

Detail 22446920

Basic - Standing water in exterior mop sink - floor drain draining very slowly.