Oct 13, 2023
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 2Total: 3
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on shelf above ready to eat quiche in upright cooler.
25-05-4
Basic - Single-service articles improperly stored. Observed single served cups stored on floor in rear stored area.
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on make table. Operator placed in sanitizing solution during inspection. Corrected On-Site