3612 WASHINGTON ST, Wausau, FL 32428
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Food stored on floor. Observed cornbread mix in boxes stored on floor in back storage area. Manager moved items to proper storage area. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Routine - Food
Inspection Completed - No Further Action
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaging in food preparation without proper hair restraint.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined.
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food like debris in microwave on cook line.
Basic - No Heimlich maneuver/choking sign posted. Repeat Violation