May 14, 2026
Routine
Score: 962 violations
11A - proper cooling methods used: adequate equipment for temperature control
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
3 ptsCorrected: YesRepeat: No
Observed pans of TCS foods cooling in covered containers in WIC. CA: Food items being cooled shall be loosely covered or uncovered to allow proper cooling to occur. COS: PIC uncovered pans of food.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
1 ptsCorrected: YesRepeat: No
Observed personal drink stored on prep table with single use articles. CA: Employee personal items shall be stored in order to prevent potential contamination of facility food or equipment. COS: PIC relocated employee drink.