Nashville, Berrien County

La Puerta Del Sol

704 TIFTON RD NASHVILLE, GA 31639

Food

Latest score

Jun 9, 2026

City

Nashville

County

Berrien

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 9, 2026

Routine

Score: 872 violations

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2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: YesRepeat: No

Observed employee handle raw beef and chicken in the main kitchen then plated ready to eat chips without washing hands. CA, Hands shall be washed between the handling of raw food items and other foods. COS, PIC had the employee wash hands.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: No

Observed several utensils and a rag stored in the handwash sink in the main kitchen. Handwashing sinks are for handwashing only. COS, PIC removed the items and educated employees.

Nov 14, 2025

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Feb 7, 2025

Routine

Score: 952 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: No

Observed several food items stored uncovered in the reach in cooler in the main kitchen and in the walk in cooler in the main kitchen. COS, PIC covered all stored food items.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: YesRepeat: No

Observed several employee belongings in the main kitchen. COS, PIC moved the employee belongings to the designated area to prevent contamination.

Sep 6, 2024

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: YesRepeat: No

Observed a large build up of mold in the ice machine in the main kitchen. COS, PIC cleaned the inside of the ice machine.

Apr 25, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Oct 26, 2023

Followup

Score: 882 violations

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: Yes

Oberved raw bacon stored over ready to eat food in the walk in cooler. COS, PIC moved the raw bacon to be stored by proper cook temp.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Current inspection report with a score of 72 was not displayed instead it showed the previous score of 90. Ensure that the most recent inspection report is displayed.

Oct 19, 2023

Routine

Score: 727 violations

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2-1C - no bare hand contact with ready-to-eat foods or approved alternate method properly followed

Regulation: 511-6-1.04(4)(a)1,2,3,4(i) - preventing contamination from hands (p), (pf), (c)

9 ptsCorrected: YesRepeat: No

Observed employee put a hard shell taco into a container for service with their bare hands. COS, PIC discarded the taco and the employee washed hands and put on gloves.

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw chicken stored over ready to eat food in the reach in cooler in the main kitchen. COS, PIC organized the reach in cooler based on proper cook temp.

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw chorizo stored over ready to eat food in the walk in cooler. COS, PIC organized food by proper cook temp in the walk in cooler.

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw eggs stored over ready to eat food in the walk in cooler. COS, PIC organized food by proper cook temp in the walk in cooler.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed several food items stored in the reach in cooler in the main kitchen not covered. COS, PIC covered food items to prevent contamination.

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: YesRepeat: Yes

Observed several food items stored in the walk in cooler in the main kitchen not covered. COS, PIC covered food items to prevent contamination.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed Chemical spray bottles stored hanging on the handwash sink in the main kitchen. COS, PIC moved the spray bottles to proper storage.