Jan 30, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Macon, Bibb County
S O A R
2011 RIVERSIDE DR MACON, GA 31204
Food
Latest score
100
Jan 30, 2026
City
Macon
County
Bibb
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Sep 5, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Feb 14, 2025
Routine
Score: 1000 violations
No violations recorded for this inspection.
Aug 30, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
Mar 27, 2024
Routine
Score: 1000 violations
No violations recorded for this inspection.
Sep 8, 2023
Routine
Score: 943 violations
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
4 ptsCorrected: YesRepeat: No
EHS observed plastic ziploc bags in handwashing sink in dish area. Violation: handwashing sinks shall be maintained so that it is accessible at all times and shall only be used for the purpose of handwashing. CA: PIC removed bags; EHS advised to make sure to keep handwashing sinks clear of any obstructions.
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: NoRepeat: No
EHS observed ice scoop in ice machine with handle in ice. Violation: in use utensils shall be stored in a clean protected location when only used with food that is not time/temperature controlled. CA: move ice scoop to clean protected location.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
1 ptsCorrected: NoRepeat: No
EHS observed coffee bottle in walk in freezer on shelf next to biscuits. Violation: personal items shall be located in designated areas located to prevent contamination of food, equipment, utensils, linens, and single use/service items. CA: remove bottle and place in designated area.