Nahunta, Brantley County

Brantley County Jail

95 JOHN WILSON ST NAHUNTA, GA 31553

Food

Latest score

Nov 18, 2025

City

Nahunta

County

Brantley

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Nov 18, 2025

Routine

Score: 922 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: Yes

Observed handwashing station without paper towels in dispenser. Was informed by PIC that the dispenser is broken. All handwashing stations shall be stocked with paper towels and hand soap, functional, and accessible for proper hand washing at all times. REPEAT.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: Yes

Observed handle of scoop under food in dry storage container. All in-use utensils shall be stored with handle above top of food or outside container in a clean, dry area so as to avoid contamination. COS. PIC moved scoop to proper location. REPEAT.

Feb 3, 2025

Routine

Score: 952 violations

View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: No

Observed handwashing station without paper towels in dispenser. All handwashing stations shall be stocked with paper towels and hand soap for proper hand washing at all times.

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: No

Observed handle of scoop under food in dry storage container. All in-use utensils must be stored with handle above top of food so as to avoid contamination. COS. PIC moved scoop to proper location.

Mar 28, 2024

Routine

Score: 924 violations

View source record

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

New CFSM certification not posted.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed pot of frozen peas left on stovetop to thaw. Frozen foods must be thawed under running water lower than 70 degrees F or by being placed in a cooler until ready to cook.

15B - warewashing facilities: installed, maintained, used; test strips

1 ptsCorrected: NoRepeat: No

No test strips available at dish sink or dishwasher for checking sanitizer.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed food debris on floor of walk-in cooler and freezer. Floors shall be kept clean and clear of debris.