1995 ALABAMA AVE BREMEN, GA 30110
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed bucket of sanitizer stored directly next to tea and above single service cups./ All chemicals must be stored below or separate from food or anything that touches food./PIC moved item
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed black build up on water dispensar nozzel in dining room./ clean more frequently.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed fly activity present in main kitchen.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed prep top cooler holding American cheese slices 50F and 49F
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
Observed sanitizer bucket near hand wash sink reading at 0ppm./corrected
Routine
Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)
Observed raw bacon beside raw hamburger, lettuce beside raw hamburger, and raw shelled eggs beside cooked eggs. PIC moved all items to appropriate locations.
Routine
Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)
Observed hamburger cases stored under cooler unit in walk-in cooler with condensation dripping on the boxes. / Move burgers until unit can be repaired.
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
Observed light visible at the bottom of the rear service door. / Replace threshold and weather strip to prevent pest entry.
Regulation: 511-6-1.05(4)(b) - fixed equipment, spacing or sealing (c)
Observed spilt gasket on reach in cooler / replace gaskets as needed.
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed debris build up on gaskets of reach in coolers and drawers throughout the kitchen. / Clean often to prevent pests.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed salad prep top holding ambient temperature at 44F, cheese 44F parmesan cheese 47F, tomatoes 49F./Manager discarded items mentioned above and has stopped using unit until it gets repaired.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed no sanitizer registering at 3 compartment sink./replaced sanitizer Observed mold present in ice machine dispenser as well in drink machine near drive thru window./clean more frequently to prevent mold accumulation and build-up
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
Observed back door with gap of light present at the bottom corner./replace weather strip