Carrollton, Carroll County

Subway #5740/Eat Fresh, Inc.

827 MAPLE ST UNIT A CARROLLTON, GA 30117

Food

Latest score

Mar 25, 2026

City

Carrollton

County

Carroll

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 25, 2026

Routine

Score: 932 violations

View source record

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: Yes

Observed while dishes were being cleaned, 3-compartment sink reading at 0ppm./Check saitizer water with test strips to ensure proper concentration.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed incorrect score of 98 posted. Must post most recent inspection report.

Sep 10, 2025

Routine

Score: 872 violations

View source record

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed meatballs in steam table holding at 78F and 83F./ PIC discarded items.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed while dishes were being cleaned, 3-compartment sink reading at 0ppm./PIC remade sanitizer.

Feb 5, 2025

Routine

Score: 912 violations

View source record

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed in front preptop TCS foods prepped more than 4 hours ago holding above 41F including turkey 46F, Ham 47F, Pepperoni 50F and cooked eggs 48F./ PIC discarded items.

6-1A - proper cold holding temperatures

9 ptsCorrected: NoRepeat: No

Observed foods in reach in cooler above 41F including Steak 48F, lettuce 46F, and grilled chicken 47F.

Aug 12, 2024

Routine

Score: 961 violation

View source record

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed bathroom cleaner in handsink. observed oven cleaner stored in cabinet with single serve items./ all chemicals should be stored below and away from food contact surfaces/ PIC moved all items.

Aug 11, 2023

Routine

Score: 953 violations

View source record

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(2)(m) - outer openings protected (c)

3 ptsCorrected: NoRepeat: No

Observed visible light through rear entrance while door is closed. / Replace weather strip to prevent pest entry.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed debris and what appears to be mold present on gasket for freezer door and reach in cooler door. / clean gaskets often and replace as necessary.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(1)(a) - indoor materials (c)

1 ptsCorrected: NoRepeat: No

Observed shelves in the reach in cooler with what appears to be rust present. / clean and paint shelves or replace as needed.