Dec 22, 2025
Routine
1-2B - certified food protection manager
Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)
Observed no CFSM at time of inspection.
2-2A - management knowledge, responsibilities, reporting
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
Observed no signed health employee reporting agreement at time of inspection
2-2E - response procedures for vomiting & diarrheal events
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
Observed no bodily fluid clean up procedure; observed no sanitizer present in mobile unit at time of inspection
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1-.08(1)(h)1,2 - identification
Observed missing choking poster, missing handwashing sign procedure, missing old inspection report and permit.
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
Observed single use containers stored directly on the floor in mobile unit./store all single use utensils at least 6 inches off the floor.