Mar 20, 2026
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
OBSERVED ACCUMULATION OF FOOD AND RUST DEBRIS ON FOOD CONTACT SURFACES OF THE MICROWAVE. CA: EQUIPMENT FOOD CONTACT SURFACES SHALL BE CLEAN TO SIGHT AND TOUCH. CB: PIC IS REPLACING MICROWAVE.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
OBSERVED EMPLOYEE PERSONAL FOOD ITEM STORED ON TOP SHELF IN REACH-IN COOLER. CA: AREAS DESIGNATED FOR EMPLOYEES TO EAT SHALL BE LOCATED SO THAT FOOD ITEMS ARE PROTECTED FROM CONTAMINATION. COS: PIC REMOVED EMPLOYEE PERSONAL FOOD ITEM.