Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Garden City, Chatham County

Nazneen Inc DBA DQ Grill & Chill

5004 AUGUSTA RD SAVANNAH, GA 31408

Food
Latest score
99
Oct 9, 2025
City
Garden City
County
Chatham
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Oct 9, 2025

Routine

Score: 992 violations
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14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

Observed knives stored in still water at 70 F and a single-use portion cup stored in the container of ranch. RCA: Ensure all in-use utensils are stored in running water at any temperature, are stored in still water at 135 F or above, or to clean utensils every 4 hours.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed pans stacked while wet. RCA: Ensure all dishes are air dried prior to stacking.

Feb 28, 2025

Routine

Score: 961 violation
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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed container of peanut butter chips, peanuts, Reese's pieces, cheesecake bites, etc. stored in the front food service cooler without a cover. Advised PIC to ensure all food items are covered to reduce the risk of contamination at all times.

Oct 23, 2023

Routine

Score: 955 violations
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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed a box of strawberry toppings stored on the walk-in freezer floor. Advised PIC to ensure all food items are at least 6 inches off the floor at all times.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed a portion cup stored in the container of ranch. Advised PIC to ensure the use of spoons or scoops to dispense food items and to keep the handle above food items.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(e)1,2,4 - equipment, utensil, linens, stored 6" off floor in clean, dry location (c)

1 ptsCorrected: NoRepeat: No

Observed 2 bins with food-grade containers inside stored on the walk-in freezer floor. Advised PIC to ensure all food items and equipment are at least 6 inches off the floor at all times.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed tile around water heater is removed. Advised PIC to fix tiling as soon as possible and to ensure the facility's walls, floors, and ceilings are in good condition.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(3)(f) - lighting intensity, adequate in food prep, storage & service areas (c)

1 ptsCorrected: NoRepeat: No

Observed no light in the walk-in cooler that is near the office and stores ice cream mix and icing. Advised PIC to have light adequately operating as soon as possible.