CANTON, Cherokee County

Flourish Cafe

2864 E CHEROKEE DR STE F CANTON, GA 30115

Food
Latest score
100
Jan 15, 2026
City
CANTON
County
Cherokee
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 15, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jan 30, 2025

Routine

Score: 953 violations

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: NoRepeat: No

Observed running water at handwashing sink in front food service area only getting to 89ºF after running for several minutes. A handwashing sink shall be equipped to provide tempered water at a temperature of at least 100ºF (38ºC) through a mixing valve or combination faucet. Must adjust hot water heater until handwashing sink is at 100ºF.

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed current sanitizer being used for vomit & diarrhea clean up procedure (EPA reg. no 10324-154-65239) not EPA approved for being effective against norovirus. Must obtain sanitizer that is EPA approved for killing norovirus. Will email PIC list of sanitizers on EPA website. Health Authority recommends obtaining a quat sanitizer that is effective against norovirus to use for cleaning food contact surfaces & cleaning up vomit and diarrhea, as the current quat used for food contact surfaces (EPA reg. no 6836-278-3573) is not effective.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(2)(l) - toilet rooms, enclosed (c)

1 ptsCorrected: NoRepeat: No

Observed both restroom doors not self closing. Must install metal self closer at the top of the door to ensure it self closes all the way.

Jun 14, 2024

Initial

Score: 991 violation

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: No

Missing coved base. All facilities must have a coved base for cleaning in the kitchen area. In food service establishments in which cleaning methods other than water flushing are used for cleaning floors, the floor and wall junctures shall be coved and closed to no larger than one thirty-second inch (1 mm).