May 26, 2026
Routine
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Grista Refrigerator observed to be holding hot dogs a 44F, cheese at 46F, and BBQ sauce at 46F. Service unit to ensure all TCS foods are stored at 41F or below at all times.
COS:Moved TCS foods to different refrigerator