3065 ATLANTA HWY ATHENS, GA 30606
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
Chemical spray bottles stored on kitchen hand wash sink. CA: Maintain accessibility to hand wash sink at all times and use hand sink for no purpose other than washing hands. COS- Manager moved spray bottles to chemical storage shelf.
Routine
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Employees observed not wearing effective hair restraint during food preparation. Repeat.
Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)
Most recent Inspection Report not posted to public view.
Routine
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Employee not wearing effective hair restraint during food service. Repeat.
Routine
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Employee not wearing effective hair restraint during food preparation. Employee donned ballcap and washed hands prior to continuing food preparation.
Regulation: 511-6-1.05(10)(g)(1)&(3) - kitchenware and tableware, single-service/-use items properly handled to protect food-/lip-contact surfaces (c)
Single-service beverage cups stored without protection at front counter next to register.
Routine
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Storage of chemical spray bottles on shelf located above food containers and blenders at rear kitchen. Corrective action (CA): Store chemicals below and separate from food, utensils, equipment, linens, single-service/single-use (FUELS) items in establishment.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed live flies at front counter.
Routine
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed employee wearing wrist watch during food handling
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed live flies in front and rear kitchen areas
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
observed feather duster stored on boxes of single service straws on shelf at rear kitchen
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed accumulation of dust on ventilation fan stored on shelf at rear kitchen