Dec 9, 2025
Routine
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed interior of ice machine food-contact surface with debris. Advised PIC increase cleaning frequency of ice machine per manufacturers' recommendations.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed employee food held in walk in cooler with facility food. COS: PIC relocated. CA: Keep employee personal items in designated area.