RIVERDALE, Clayton County

Ocean Emperor

7531 HIGHWAY 85 RIVERDALE, GA 30274

Food
Latest score
88
Feb 3, 2026
City
RIVERDALE
County
Clayton
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 3, 2026

Followup

Score: 882 violations

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: NoRepeat: No

Observed several TCS foods not hot holding at 135F or above. Food items were moved to be reheated. Advised to possibly use time as a public health control using a written procedure with time stamp / log. Time as a public health controld document was provided to PIC

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: NoRepeat: No

Observed raw shrimp thawing in the 3 compartment sink in stagnant water. Advised PIC when thawing in the 3 compartment sink products shall be under running water. COS- employee placed under running water

Jan 6, 2026

Routine

Score: 708 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw shrimp above cooked pork, cooked pork next to raw fish, raw chicken next to raw shrimp and cooked pork, raw chicken above mayo, raw eggs next to raw chicken and raw chicken next to raw shrimp in walk in cooler and cookline. Advised PIC all animal products shall be separated and stored according to their final cook temperatures. COS-PIC rearranged walk in cooler

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed several TCS foods in cooler units not hot holding at 41F or below. COS- foods were discarded

2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)

4 ptsCorrected: NoRepeat: No

Observed facility without agreement forms informing employees of their responsibility to report foodborne illnesses and symptoms. Advised to obtain forms and have employees to sign

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: NoRepeat: No

Observed food particles in the basin of the hand sink. Advised PIC hand sinks shall be used for handwashing only.

2-2E - response procedures for vomiting & diarrheal events

Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)

4 ptsCorrected: NoRepeat: No

Observed facility without clean up procedures available when responding to vomiting / diarrheal events. Advised to obtain clean up procedures and shall be readily available during inspections

4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed foods uncovered in the walk in cooler, reach in cooler and prep top cooler. Advised PIC all foods shall be covered to prevent contamination

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed ant activity at multiple 4 compartment sinks. Advised PIC the presence of insects shall be controlled to minimize the presence.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: NoRepeat: No

Observed reach in cooler with ambient of 62F. Advised PIC ambient air temperature shall be maintained in good repair and be within the intended range.

Oct 22, 2025

Initial

Score: 972 violations

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed leak underneath dish machine area. Advised to repair

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed no hand wash reminder signs at the hand sinks. Advised to post