PEACHTREE CREEK MEMORY CARE

Several squeeze bottles stored inside the walk in cooler, on the countertops and underneath the prep table was observed not labeled. CA Any food items stored out of its original package must be date marked to identify the food items.

A dented can of lemon pudding stored inside the dry storage area was observed. CA Dented cans must be removed and stored inside a designated area to prevent contamination. COS The can was discarded.

A box of bread rolls, ice tea, cranberry juice, and ribs was observed stored directly on the floor inside the walk in cooler, walk in freezer, and inside the dry storage room. CA Food items and beverages must be stored 6 inches off the floor to prevent contamination. COS The food and beverages were placed on the storage racks.

Packages of roast beef stored inside the walk in cooler was observed with an expiration date of 1/31/25 and 4/8/25. Several containers of ricotta cheese stored inside the walk in cooler had an expiration date of 12/27/24. CA TCS food items must be discarded by the expiration date to prevent foodborne illnesses. COS The food items were discarded.

A box of potatoes and raw chicken was observed stored directly on the floor underneath the racks inside the walk in cooler. CA Food items must be stored 6 inches off the floor to prevent contamination. COS The potatoes and chicken was stored on a rack inside the walk in cooler.

Two of the sinks at the 4-compartment sink is not operating due to a leak. CA Ware-washing equipment must be operating/repaired to ensure dishes are being washed, rinsed, and sanitized to prevent contamination.

A sanitizer bucket was not available inside the kitchen. CA Sanitizer buckets must be available inside food prep areas. The container with the pink solution stored at the 3-compartment sink that is hooked up to the dispenser machine did not test for sanitizer. The concentration of the sanitizer solution must test at 200ppm for QAC or 50ppm for bleach sanitizer. COS The sanitizer bucket and 3-compartment sink tested at 50ppm for the bleach.

Several boxes of wedge cut, chicken, dinner rolls and angus steaks were observed stored directly on the floor inside the walk in freezer. CA Food items must be stored 6 inches off the floor to prevent contamination.

A sanitizer bucket was not available inside the kitchen. CA Sanitizer buckets must be available inside food prep areas and the concentration of the solution must test at 200ppm for QAC or 50ppm for bleach sanitizer. COS The sanitizer bucket tested at 200ppm for QAC. Food debris was observed on dishes stored on the storage rack. CA Dishes and utensils must be sanitized to prevent contamination. COS The dishes were removed and stored inside the 3-compartment sink. Mold was observed inside the ice machine. CA Equipment must be sanitized to prevent contamination. COS The manager is in the process of sanitizing the machine.

Food debris was observed inside the microwave. CA Equipment must be sanitized to prevent contamination.