AUGUSTA, Columbia County

COMFORT INN & SUITES

4071 JIMMIE DYESS PKWY AUGUSTA, GA 30909

Food

Latest score

Feb 12, 2026

City

AUGUSTA

County

Columbia

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 12, 2026

Routine

Score: 952 violations

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11A - proper cooling methods used: adequate equipment for temperature control

3 ptsCorrected: NoRepeat: Yes

Observed cooler not able to maintain temp of individually packaged butter, boiled eggs CA: ensure cooler capacity can maintain temps of ALL food, install thermometers

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed buildup around 3-comp sink, microwave CA: ensure all equipment is kept clean, free of food debris/buildup

Sep 17, 2025

Routine

Score: 943 violations

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11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.05(3)(a) - cooling, heating, and holding capacities (pf)

3 ptsCorrected: NoRepeat: No

Observed cooler holding butter/hard boiled eggs temping ~50f CA: ensure cooler can adequately provide proper cold holding temp. If unit cannot keep food at or below 41f, must be repaired/replaced

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: YesRepeat: No

Observed trash/food packaging in hand sink COS: removed CA: ensure hand sink remains clear at ALL TIMES!!

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: NoRepeat: No

Observed employee washing dishes with rings, no hair restraint CA: ensure all food handling employees have proper hair restraint, no jewelry on wrist/fingers except a plain band

May 13, 2025

Routine

Score: 923 violations

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2-2A - management knowledge, responsibilities, reporting

Regulation: 511-6-1.03(4)(a)(b)(c)(e)(f) - responsibility of permit holder, pic, and conditional employees (p), (pf)

4 ptsCorrected: NoRepeat: No

Observed no employee health agreements on site CA: all kitchen employees and permit holder must sign employee health agreements and documents kept on site. PIC left with copy

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: No

Observed dishes blocking hand sink, no paper towels CA: ensure hand sink remains free at ALL TIMES, always stocked with soap, paper towels

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)

4 ptsCorrected: NoRepeat: No

Observed employee not sanitizing while washing dishes, only washing with soap, hanging to dry CA: all dishes must be washed, rinsed, and sanitized

Sep 25, 2024

Routine

Score: 982 violations

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14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed dishes drying on a towel, improper drying method. CA: Have dishes air dry in a dish rack instead of on towel.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(f) - warewashing sink, use limitations (c)

1 ptsCorrected: NoRepeat: No

Observed wash sink used to hold dishes to dry on top of towel, not its designated use. CA: Use sinks for its designated purpose.

Jan 31, 2024

Routine

Score: 882 violations

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6-1A - proper cold holding temperatures

9 ptsCorrected: NoRepeat: No

Observed food items in reach-in-cooler by microwave in dining area not being held at 41 degrees or below. CA: Transfer items in different unit, discontinue use until fixed.

12A - contamination prevented during food preparation, storage, display

3 ptsCorrected: YesRepeat: No

Observed a sleeve of cups without protective barrier sitting in drawer in a small pool of water, located underneath juice dispenser. COS: Cups were thrown away, area was cleaned. CA: Items sitting in drawers must have protective barrier over them, prevents contamination.

Jul 20, 2023

Routine

Score: 952 violations

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11C - approved thawing methods used

3 ptsCorrected: NoRepeat: No

Observed bags of pack of eggs thawing in sink in pool of water (standing) instead of under running water. CA: If thawing food item in sink, must have if thawing under running cool water.

15B - warewashing facilities: installed, maintained, used; test strips

1 ptsCorrected: NoRepeat: Yes

Observed designated sinks in kitchen area not being used for its designated purpose. CA: Re-designate sinks for specific purposes, ensure sinks are used for that designated purpose.