Dec 8, 2025
Routine
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
5117 WASHINGTON RD STE 3 EVANS, GA 30809
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
Routine
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Observed employee with no beard guard/restraint.
Routine
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
replace back door sweep
Routine
Regulation: 511-6-1.07(2)(m) - outer openings protected (c)
replace back door sweep
Routine
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
Establishment does not have established procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment.
Routine
Regulation: 511-6-1.03(6) - clean-up of vomiting and diarrheal events(pf)
Establishment does not have established procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment.