Apr 7, 2026
Routine
Score: 912 violations
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
4 ptsCorrected: YesRepeat: Yes
Observed pink build-up on ice machine baffle and black build-up on soda nozzles in bar area. Food contact surfaces shall be cleaned at a frequency to prevent build-up. Nozzles cleaned during inspection.
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(q) - food storage (c)
3 ptsCorrected: YesRepeat: No
Observed multiple boxes of cooking oil stored on floor of main kitchen and cut fries stored on floor of walk-in cooler. Food shall be protected from contamination by storing the food at least 6in. off the floor. Food containers relocated during inspection.