Newnan, Coweta County

Taco Azteca,LLC DBA Taco Azteca

395 MILLARD FARMER INDUSTRIAL BLVD NEWNAN, GA 30263

Food

Latest score

Jan 30, 2026

City

Newnan

County

Coweta

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 30, 2026

Routine

Score: 911 violation

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4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw chicken stored by raw shrimp, raw shrimp stored by precooked chicken nuggets, raw beef stored by cheese dip and diced pineapples in front of raw pork in reach-in coolers. Food items should be protected from cross contamination by separating raw animal foods and ready to eat food items. PIC moved food items to its correct food storage order.

Aug 11, 2025

Routine

Score: 924 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed mold-like buildup on soda nozzles in main kitchen and baffle wall of ice machine. Food contact surfaces shall be cleaned at a frequency to prevent contamination.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed below acceptable minimum concentration of sanitizer in three-compartments sink in main kitchen. Sanitizer level shall remain optimal to properly sanitize. Sanitizer added and level re-checked during inspection.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: YesRepeat: No

Observed multiple containers if cooking oil stored on floor of sealed, outdoor storage building. Food shall be stored 6in of the floor to prevent contamination. Oil containers relocated during inspection.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: YesRepeat: No

Observed multiple stacks of metal pans not allowed to properly air-dry during inspection. Equipment shall be allowed to air-dry to properly sanitize. Pans separated during inspection.

Feb 12, 2025

Routine

Score: 932 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1-.03(5)(d) - where to wash (pf)

4 ptsCorrected: NoRepeat: No

Observed rag stored in handwashing sink. Rag removed during inspection.

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: NoRepeat: No

Observed rags stored in chlorine sanitizing solution not reaching at least minimum strength.

Sep 23, 2024

Routine

Score: 913 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed black build up on/in soda spray nozzle at bar area. PIC cleaned and sanitized nozzle during inspection.

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed chemical spray bottle and chemical bottles stored next to dry food in storage area. All items move to the appropriate location.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(m) - maintenance tools, storage (c)

1 ptsCorrected: YesRepeat: No

Observed broom and dustpan stored in front service area. PIC moved items to the appropriate location

Jun 17, 2024

Initial

Score: 1000 violations

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No violations recorded for this inspection.