Mar 13, 2026
Routine
Score: 932 violations
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
4 ptsCorrected: YesRepeat: Yes
Upon arrival, the handwashing sink in the front food service area was observed to contain two rags as well as a red bucket in it. CA: A handwashing facility may not be used for purposes other than handwashing. COS: Employee voluntarily removed the items away from the sink.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
1 ptsCorrected: NoRepeat: No
Observed ice machine in the back with a broken plastic gasket. CA: Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. Discussed with PIC to have the gasket repaired, if possible, or replaced.