Jan 21, 2026
Routine
505 S HAIRSTON RD STONE MOUNTAIN, GA 30083
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Upon arrival, observed a food service employee drinking water from a water bottle walking through the kitchen. CA: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. COS: Employee relocated to a designated.
Routine
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
Observed a food service employee chewing food walking through the kitchen. CA: Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. COS: Employee relocated to a designated.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Upon arrival, observed cooked beef patties tightly covered while cooling on the countertop. CA: Food shall be loosely covered while cooling. COS: Food placed on sheet trays and placed into walk-in-cooler.
Routine
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed lettuce/tomato mixture stored on a shelf under a heat lamp on serving line #1 while actively cooling. COS: Food employee relocated lettuce/tomato mixture to walk-in-freezer.
Regulation: 511-6-1.07(5)(l) - removing dead or trapped birds, insects, rodents, and other pest (c)
Observed dead nymph roach inside sanitizing bucket located near oven. COS: Employee discarded bucket.
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed pink residue on the white protector inside ice machine. COS: Employee sanitized ice machine.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed breakfast sausage links tightly wrapped actively cooling inside Hobart pass-thru reach-in-cooler. COS: Breakfast sausage links were uncovered and stored inside in the walk-in-cooler.
Routine
Upon arrival, observed a cart of frozen liquid eggs thawing at room temperature. Corrected-on-Site: Cart placed into walk-in-cooler.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed employees water bottle stored inside pass-thru reach-in-cooler next to food used to serve to students. Corrected-on-Site: Water bottles relocated to designated reach-in-cooler for employees personal belongings.