All American Fun Park

Observed a container of hot dogs in the reach in cooler with an expired use-by date. CA: Except as specified in paragraphs 5 through 7 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and packaged by a food processing plant shall be clearly marked, at the time the original container is opened in a food service establishment and if the food is held for more than 24 hours, to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days after the original container is opened. The day the original container is opened in the food service establishment shall be counted as Day 1, except, the day or date marked by the food service establishment may not exceed a manufacturer’s use by date if the manufacturer determined the use-by date based on food safety. PIC discarded the container of hot dogs.

Observed ovens placed in front of handwashing sink making it difficult to access. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use. PIC will rearrange equipment in kitchen.

Observed interior of microwave with an accumulation of food debris. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will have interior of microwave cleaned.

Observed trashcans in ladies' restroom stalls without lids. CA: A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. PIC will provide lids for trashcans.

Observed single use items such as plates and trays being stored not protected to prevent cross contamination. CA: Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used. PIC will store the items invertedly to protect the food contact surface.

Observed the dumpster side doors being stored open. CA: Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered with tight-fitting lids or doors if kept outside the food service establishment. PIC will close the dumpster side doors.

Observed an accumulation of dust on air conditioning vents in the kitchen area. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. PIC will have the vents cleaned.

Observed a hole in the ceiling above the oven in the kitchen. CA: All physical facilities shall be maintained in good repair. PIC will have the ceiling repaired.

Observed an accumulation of dust on the ceiling tiles in the kitchen area. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. PIC will have the dust removed from the ceiling tiles.

Observed cracked and missing floor tiles in the kitchen area. CA: Good Repair. All physical facilities shall be maintained in good repair. PIC will have the floor tiles repaired.

Observed food debris and drink syrup build-up on the floor in the kitchen area. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. PIC will have the floor cleaned in the kitchen area.