Apr 13, 2026
Routine
1200 HWY 74 S STE 4 PEACHTREE CITY, GA 30269
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed containers of food stored uncovered in walk-in cooler. COS. Lids placed. CA: Food shall be stored covered.
Regulation: 511-6-1.04(7)(d) - other forms of information (c)
Observed that the facility did not have written notification of the major allergens used in the facility. COS. Signed placed while on site. CA: Facility shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer.
Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)
Observed exposed wood at the hand sink in the kitchen. CA: Nonfood contact surfaces shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
Observed that the sealant used on the floor has started to wear down and needs to be re-sealed. CA: Floors, walls, and ceilings shall be constructed to be easily cleanable.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed accumulation of debris on non-food contact surfaces. CA: Non-food contact surfaces shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed that the sealant used on the floor has started to wear down and needs to be re-sealed. CA: Floors, walls, and ceilings shall be constructed to be easily cleanable.
Routine
Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)
Observed accumulation of debris on non-food contact surfaces. CA: Non-food contact surfaces shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation of debris.
Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)
Observed that the sealant used on the floor has started to wear down and needs to be re-sealed. CA: Floors, walls, and ceilings shall be constructed to be easily cleanable.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed employee belongings stored with and above food contact surfaces. COS. Items moved. CA: Employee belongings and activities shall be in designated locations that prevent contamination.
Routine
Regulation: 511-6-1.07(6)(e) - conditions of use (p, pf, c)
Observed residential pesticides in the facility. COS. Pesticide removed. CA: Chemicals shall be used according to their conditions of use, including using residential pesticides only in residential settings.
Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)
Observed employee belongings stored with and above food contact surfaces. COS. Items moved. CA: Employee belongings and activities shall be in designated locations that prevent contamination.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed that the pizza sauce was being held at 62 F. COS. Discarded. CA: TCS food that uses cold holding as a control for safety shall be held at 41 F or below.