SUBWAY SANDWICH SHOP

Observed no ambient thermometer in the WIF or WIC. Instructed PIC to place thermometers in the WIF & WIC. Rule: 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices.

1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit.

Observed no ambient thermometer in the WIF or WIC. Instructed PIC to place thermometers in the WIF & WIC. Rule: 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices.

1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit.

Observed meat slicer, microwave, and drink machine not cleaned to sight and touch. PIC instructed to clean and sanitize deli slicer per manufacturers instructions. PIC instructed to clean microwave to sight and touch. PIC instructed to clean nozzles of drink machine in sanitizer and clean table that drink machine is on to sight and touch.

Observed sanitizer to have a concentration of 0ppm QUAT at beginning of inspection. PIC COS by remaking new sanitizer that read at 200ppm QUAT.

Observed ambient thermometer in WIC to not be working. No ambient thermometer was observed in WIF. PIC to replace ambient thermometers.

Drain plug missing from dumpster. PIC informed contact their waste management company for a replacement.

511-6-1.07(2)(k) - Insect Control Devices (C) (k) Insect Control Devices, Design and Installation.

1. Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device.

2. Insect control devices shall be installed so that:

(i) The devices are not located over a food preparation area; and

(ii) Dead insects and insect fragments are prevented from contact with exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. Note: Fly strip handing over 3-Compartment sink. PIC removed fly strip from area.

511-6-1.06(5)(o),(p) - Using Drain Plugs; Maintaining Refuse Areas (C) (o) Using Drain Plugs. Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place.

(p) Maintaining Refuse Areas and Enclosures. A storage area and enclosure for refuse, recyclables, or returnables shall be maintained free of unnecessary items and clean. Note: Drain plug missing from dumpster. PIC stated they would contact their waste management company for a replacement.

Fly Strip hanging next to back door and above archway between the front food service area and prep food area. Insect control devices may not be located over food prep areas insect parts could fall and contaminate areas, items and/or food. Work with pest control operator and health authority for hygienic and effective methods of pest control..07(2)(m) Back door to outside is not self closing. Outer openings must be solid, self closing and tight fitting. Fix door such that it is self closing and shuts completely to be tight fitting.

Dumpster lids left open. Dumpster lids need to be closed when not in use to prevent the attraction of pests and insects. .06(5)(o)(p) Dumpster missing drain plugs. Receptacles with drains must have drain plugs in place.