Alpharetta, Fulton County

Village Burger

1497 ALPHARETTA HWY STE ABC ALPHARETTA, GA 30009

Food

Latest score

Feb 10, 2026

City

Alpharetta

County

Fulton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Feb 10, 2026

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed a sanitizer concentration below the recommended range. The recommended range is 272 - 700 ppm for lactic acid/ sink and surface. PIC had the sanitizer hand mixed and contacted their vendor to service the Santiizer line for their 3C sink.

Jun 10, 2025

Routine

Score: 911 violation

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3-1C - food in good condition, safe, and unadulterated

Regulation: 511-6-1.04(3)(e) - package integrity (pf)

9 ptsCorrected: YesRepeat: No

Observed several dented cans in the dry storage area.

Food packages shall be in good condition and protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. Pf

PIC discarded the cans

Nov 20, 2024

Routine

Score: 911 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed several temperatures on the grill prep line that were above 41 F. See temp log for readings.

Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P

PIC put item all food items in ice bath for them to be cooled and contacted his vendor to service that one of the fridges tested.

Jan 5, 2024

Routine

Score: 1000 violations

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No violations recorded for this inspection.

Nov 14, 2023

Initial

Score: 1000 violations

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No violations recorded for this inspection.