Alpharetta, Fulton County

Beto's Tacos

5530 WINDWARD PKWY STE 101 ALPHARETTA, GA 30004

Food
Latest score
97
Mar 16, 2026
City
Alpharetta
County
Fulton
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Mar 16, 2026

Routine

Score: 972 violations

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: Yes

Observe containers stacked while still wet on the storage racks. (CA) Advised the PIC that containers must be allowed to air dry before stacking. After cleaning and sanitizing, equipment and utensils:

  1. Shall be air-dried or used after adequate draining before contact with food; and

  2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

17A - toilet facilities: properly constructed, supplied, cleaned

Regulation: 511-6-1.07(3)(e) - toilet tissue, availability (pf)

1 ptsCorrected: YesRepeat: No

Observed the women’s restroom did not have any toilet paper. (CA) The PIC replaced the toilet paper. (COS) Toilet Tissue, Availability. A supply of toilet tissue shall be available at each toilet. Pf

Oct 16, 2025

Routine

Score: 962 violations

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(q) - food storage (c)

3 ptsCorrected: NoRepeat: No

Observed food stored on the floor of the WIF. (CA) Advised the PIC that food needs to be stored at least 6 inches above the floor. food shall be protected from contamination by storing the food:

(i) In a clean, dry location;

(ii) Where it is not exposed to splash, dust, or other contamination; and

(iii) At least 6 inches (15 cm) above the floor.

14B - utensils, equipment and linens: properly stored, dried, handled

Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)

1 ptsCorrected: NoRepeat: No

Observed containers wet nesting on storage racks. (CA) Advised the PIC that containers must be allowed to air dry before stacking. After cleaning and sanitizing, equipment and utensils:

  1. Shall be air-dried or used after adequate draining before contact with food; and

  2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

Jan 8, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Apr 29, 2024

Routine

Score: 1000 violations
No violations recorded for this inspection.

Feb 23, 2024

Initial

Score: 1000 violations
No violations recorded for this inspection.