200 17TH ST NW ATLANTA, GA 30363
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(1) - safe, unadulterated and honestly presented (p)
Observed 4 dented cans in the main kitchen dry storage area. Also, observed multiple cartons of oyster mushrooms with mold-like substances. COS: PIC discarded oyster mushrooms and placed dented can in the appropriate disposal area.
Routine
Routine
Regulation: 511-6-1.05(10)(a) - equipment & utensils, air-drying required (c)
Observed wet stacking of multiple dishes. COS- PIC asked employees to move dishes for proper air drying.
511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items.
(a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils:
Shall be air-dried or used after adequate draining before contact with food; and
May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.
Routine
Regulation: 511-6-1.03(5)(g) - jewelry (c)
Observed chef wearing watch and bracelet . Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. Chef removed jewlery.